Vanilla Bean Decaf Matcha
Loads of Antioxidants
Immune Support
Skin Health
Energy and Focus
How to whip up the perfect matcha every time
Take 1/2 to 1 teaspoon of our decaf matcha powder
Take 1/2 to 1 teaspoon of our decaf matcha powder
Take 1/2 to 1 teaspoon of our decaf matcha powder
Take 1/2 to 1 teaspoon of our decaf matcha powder
Trusted & Tested
Our products are regularly tested to monitor caffeine levels and ensure the absence of heavy metals, pesticides, and radiation. We also test antioxidant levels to guarantee the highest quality. Your health and safety matter to us. That's why we produce our matcha in Japan, known for its top-notch food standards.
Loads of Antioxidants
Immune Support
Dairy Free
Energy and Focus
What’s the buzz in your cup?
Matcha your way
Get creative with your caffeine free matcha adventures! Whisk it up traditionally with hot water for a frothy delight, or mix it into hot or cold milk for a smooth, calming treat. Feeling adventurous? Blend Caff Off into everything from granola to cheesecakes. Your taste buds will thank you!
Customer reviews
FAQs
How do you decaffeinate your matcha, and is it natural?
We use a 100% natural, chemical-free decaffeination process. Through our patented water absorption technique, we gently remove caffeine while preserving matcha’s powerful catechins and tannins. This ensures you get a pure, natural product with all the health benefits of matcha intact.
Has your matcha been tested for heavy metals, pestacides and radiation ?
Yes, our matcha is rigorously tested to ensure it is clean, safe, and free of chemicals. With Caff Off, you can enjoy the same high-quality matcha experience—with the added peace of mind that it’s pure, healthy, and caffeine-free.
Who should drink Caff Off?
Caff Off is perfect for those sensitive to caffeine or seeking a caffeine-free matcha. Ideal for unwinding in the evening or as a pre-bedtime ritual, it offers a gentle energy boost without jitters or sleep disruption. Enjoy multiple cups a day and savor matcha anytime, day or night.
Where is Caff Off sourced from?
Caff Off is made from shade-grown green tea leaves cultivated in Kyoto, Japan—the birthplace of matcha. Known for its ideal climate and rich soil, Kyoto produces matcha with vibrant color, deep umami flavor, and unparalleled quality.